Chocolate Slice

By: Irene Kress

Ingredients

½ Cup Melted Butter
2 Tbsp. Cocoa
½ Cup Brown Sugar
1 Tsp. Vanilla
1 Cup Flour
1 Egg

Instructions

Mix together and place in a greased 8 X 8” pan. 2nd Layer mix ½ can of eagle brand milk and 2 cups of coconut and spread over chocolate base. Bake at 350 F for 20-25 minutes. Then ice with this Chocolate icing or cover with chocolate chips.