Ginger Snaps

By:Irene Kress

Ingredients

• 1-¾ cup Crisco (Butter Flavoured)

• 1 cup white sugar

• 1 egg

• ¼ cup molasses

• 2 cups flour

• 2 tsp baking soda

• 1 tsp cinnamon

• 1 ½ tsp ginger

• ¼ tsp cloves

• ½ tsp salt

Instructions

Mix Crisco & sugar. Add egg and molasses. Add dry ingredients. Form balls and roll in sugar.  Bake @ 375 Degrees for 7-8 minutes.